SMOKED BEECHWOOD WISCONSIN CHEDDAR CHEESE vs LA BANDERITA
Nutrition comparison per 100 g serving
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SMOKED BEECHWOOD WISCONSIN CHEDDAR CHEESE wins in 4 out of 12 nutrient categories
SMOKED BEECHWOOD WISCONSIN CHEDDAR CHEESE: 4
vs
LA BANDERITA: 3
(5 ties)
Overview
| Nutrient | SMOKED BEECHWOOD WISCONSIN CHEDDAR CHEESE | LA BANDERITA | Winner |
|---|---|---|---|
| Calories | 393 cal | 267 cal | |
| Protein | 25 g | 13.3 g | |
| Carbs | 3.6 g | 6.7 g | |
| Fat | 32.1 g | 20 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SMOKED BEECHWOOD WISCONSIN CHEDDAR CHEESE | LA BANDERITA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | SMOKED BEECHWOOD WISCONSIN CHEDDAR CHEESE | LA BANDERITA | Winner |
|---|---|---|---|
| Calcium, Ca | 832 MG | 400 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 61 MG | 0 MG | |
| Sodium, Na | 786 MG | 1,067 MG |