SKINLESS & BONELESS WILD PACIFIC PINK SALMON vs HERRING FILLETS IN MUSTARD SAUCE
Nutrition comparison per 100 g serving
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SKINLESS & BONELESS WILD PACIFIC PINK SALMON wins in 5 out of 11 nutrient categories
SKINLESS & BONELESS WILD PACIFIC PINK SALMON: 5
vs
HERRING FILLETS IN MUSTARD SAUCE: 3
(3 ties)
Overview
| Nutrient | SKINLESS & BONELESS WILD PACIFIC PINK SALMON | HERRING FILLETS IN MUSTARD SAUCE | Winner |
|---|---|---|---|
| Calories | 161 cal | 170 cal | |
| Protein | 25 g | 13 g | |
| Carbs | 0 g | 3 g | |
| Fat | 5.4 g | 12 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SKINLESS & BONELESS WILD PACIFIC PINK SALMON | HERRING FILLETS IN MUSTARD SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SKINLESS & BONELESS WILD PACIFIC PINK SALMON | HERRING FILLETS IN MUSTARD SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 60 MG | |
| Iron, Fe | 0.6 MG | 1.1 MG | |
| Potassium, K | 375 MG | 0 MG | |
| Sodium, Na | 304 MG | 330 MG |