SKINLESS & BONELESS NO SALT ADDED WILD PACIFIC PINK SALMON vs MACKEREL IN HOT SAUCE
Nutrition comparison per 100 g serving
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SKINLESS & BONELESS NO SALT ADDED WILD PACIFIC PINK SALMON wins in 7 out of 15 nutrient categories
SKINLESS & BONELESS NO SALT ADDED WILD PACIFIC PINK SALMON: 7
vs
MACKEREL IN HOT SAUCE: 4
(4 ties)
Overview
| Nutrient | SKINLESS & BONELESS NO SALT ADDED WILD PACIFIC PINK SALMON | MACKEREL IN HOT SAUCE | Winner |
|---|---|---|---|
| Calories | 153 cal | 140 cal | |
| Protein | 24.7 g | 22.8 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 5.3 g | 7.0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SKINLESS & BONELESS NO SALT ADDED WILD PACIFIC PINK SALMON | MACKEREL IN HOT SAUCE | Winner |
|---|---|---|---|
| Niacin | 9.4 MG | 0 MG | |
| Vitamin B-12 | 4.7 UG | 0 UG | |
| Vitamin B-6 | 0.7 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SKINLESS & BONELESS NO SALT ADDED WILD PACIFIC PINK SALMON | MACKEREL IN HOT SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 8 MG | 439 MG | |
| Iron, Fe | 0.5 MG | 2.5 MG | |
| Potassium, K | 435 MG | 0 MG | |
| Selenium, Se | 39 UG | 0 UG | |
| Sodium, Na | 88 MG | 456 MG |