SEA SALT & VINEGAR POTATO CHIPS vs WHOLE FOODS MARKET
Nutrition comparison per 100 g serving
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WHOLE FOODS MARKET wins in 6 out of 12 nutrient categories
SEA SALT & VINEGAR POTATO CHIPS: 3
vs
WHOLE FOODS MARKET: 6
(3 ties)
Overview
| Nutrient | SEA SALT & VINEGAR POTATO CHIPS | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Calories | 500 cal | 571 cal | |
| Protein | 7.1 g | 10.7 g | |
| Carbs | 53.6 g | 46.4 g | |
| Fat | 32.1 g | 14.3 g | |
| Fiber | 7.1 g | 17.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SEA SALT & VINEGAR POTATO CHIPS | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | SEA SALT & VINEGAR POTATO CHIPS | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 143 MG | |
| Iron, Fe | 1.4 MG | 9.6 MG | |
| Potassium, K | 1,107 MG | 0 MG | |
| Sodium, Na | 643 MG | 339 MG |