SEA SALT CARAMEL GREEK YOGURT COATED IN A DARK CHOCOLATEY QUINOA CRUNCH POPPABLES vs FRESH FOODS MARKET
Nutrition comparison per 100 g serving
Ad 468x60
FRESH FOODS MARKET wins in 5 out of 11 nutrient categories
SEA SALT CARAMEL GREEK YOGURT COATED IN A DARK CHOCOLATEY QUINOA CRUNCH POPPABLES: 4
vs
FRESH FOODS MARKET: 5
(2 ties)
Overview
| Nutrient | SEA SALT CARAMEL GREEK YOGURT COATED IN A DARK CHOCOLATEY QUINOA CRUNCH POPPABLES | FRESH FOODS MARKET | Winner |
|---|---|---|---|
| Calories | 48 cal | 287 cal | |
| Protein | 1.6 g | 2.8 g | |
| Carbs | 5.6 g | 34.3 g | |
| Fat | 2.4 g | 14.8 g | |
| Fiber | 0 g | 1.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SEA SALT CARAMEL GREEK YOGURT COATED IN A DARK CHOCOLATEY QUINOA CRUNCH POPPABLES | FRESH FOODS MARKET | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SEA SALT CARAMEL GREEK YOGURT COATED IN A DARK CHOCOLATEY QUINOA CRUNCH POPPABLES | FRESH FOODS MARKET | Winner |
|---|---|---|---|
| Calcium, Ca | 32 MG | 74 MG | |
| Iron, Fe | 0 MG | 1 MG | |
| Potassium, K | 32 MG | 0 MG | |
| Sodium, Na | 8 MG | 120 MG |