SCRAMBLED EGGS vs CHEESY CHICKEN FULLY COOKED SEASONED CHICKEN WITH EGGS
Nutrition comparison per 100 g serving
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CHEESY CHICKEN FULLY COOKED SEASONED CHICKEN WITH EGGS wins in 8 out of 11 nutrient categories
SCRAMBLED EGGS: 2
vs
CHEESY CHICKEN FULLY COOKED SEASONED CHICKEN WITH EGGS: 8
(1 ties)
Overview
| Nutrient | SCRAMBLED EGGS | CHEESY CHICKEN FULLY COOKED SEASONED CHICKEN WITH EGGS | Winner |
|---|---|---|---|
| Calories | 246 cal | 163 cal | |
| Protein | 8.5 g | 17.0 g | |
| Carbs | 13.3 g | 5.2 g | |
| Fat | 17.5 g | 8.2 g | |
| Fiber | 0.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SCRAMBLED EGGS | CHEESY CHICKEN FULLY COOKED SEASONED CHICKEN WITH EGGS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 0 MG |
Minerals
| Mineral | SCRAMBLED EGGS | CHEESY CHICKEN FULLY COOKED SEASONED CHICKEN WITH EGGS | Winner |
|---|---|---|---|
| Calcium, Ca | 38 MG | 60 MG | |
| Iron, Fe | 0.9 MG | 3.0 MG | |
| Potassium, K | 0 MG | 296 MG | |
| Sodium, Na | 649 MG | 800 MG |