SCALLOPS WRAPPED IN HICKORY SMOKED BACON vs 16/25 RAW PEELED AND DEVEINED TAIL ON WILD ARGENTINE RED SHRIMP
Nutrition comparison per 100 g serving
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16/25 RAW PEELED AND DEVEINED TAIL ON WILD ARGENTINE RED SHRIMP wins in 5 out of 11 nutrient categories
SCALLOPS WRAPPED IN HICKORY SMOKED BACON: 3
vs
16/25 RAW PEELED AND DEVEINED TAIL ON WILD ARGENTINE RED SHRIMP: 5
(3 ties)
Overview
| Nutrient | SCALLOPS WRAPPED IN HICKORY SMOKED BACON | 16/25 RAW PEELED AND DEVEINED TAIL ON WILD ARGENTINE RED SHRIMP | Winner |
|---|---|---|---|
| Calories | 202 cal | 54 cal | |
| Protein | 17.2 g | 10.7 g | |
| Carbs | 2.0 g | 0 g | |
| Fat | 13.1 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SCALLOPS WRAPPED IN HICKORY SMOKED BACON | 16/25 RAW PEELED AND DEVEINED TAIL ON WILD ARGENTINE RED SHRIMP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SCALLOPS WRAPPED IN HICKORY SMOKED BACON | 16/25 RAW PEELED AND DEVEINED TAIL ON WILD ARGENTINE RED SHRIMP | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 27 MG | |
| Iron, Fe | 1.5 MG | 0 MG | |
| Potassium, K | 0 MG | 89 MG | |
| Sodium, Na | 859 MG | 509 MG |