SAUCED MARINARA TUSCAN VEGETABLES vs BLACKEYE PEAS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
SAUCED MARINARA TUSCAN VEGETABLES: 5
vs
BLACKEYE PEAS: 5
(1 ties)
Overview
| Nutrient | SAUCED MARINARA TUSCAN VEGETABLES | BLACKEYE PEAS | Winner |
|---|---|---|---|
| Calories | 61 cal | 129 cal | |
| Protein | 2.0 g | 8.2 g | |
| Carbs | 7.1 g | 23.5 g | |
| Fat | 2.6 g | 0.6 g | |
| Fiber | 2 g | 5.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SAUCED MARINARA TUSCAN VEGETABLES | BLACKEYE PEAS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.8 MG |
Minerals
| Mineral | SAUCED MARINARA TUSCAN VEGETABLES | BLACKEYE PEAS | Winner |
|---|---|---|---|
| Calcium, Ca | 41 MG | 24 MG | |
| Iron, Fe | 0 MG | 2.1 MG | |
| Potassium, K | 306 MG | 0 MG | |
| Sodium, Na | 184 MG | 0 MG |