SAUCED CAULIFLOWER & CHEESE SAUCE vs STIR FRY VEGETABLES
Nutrition comparison per 100 g serving
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STIR FRY VEGETABLES wins in 6 out of 11 nutrient categories
SAUCED CAULIFLOWER & CHEESE SAUCE: 4
vs
STIR FRY VEGETABLES: 6
(1 ties)
Overview
| Nutrient | SAUCED CAULIFLOWER & CHEESE SAUCE | STIR FRY VEGETABLES | Winner |
|---|---|---|---|
| Calories | 51 cal | 47 cal | |
| Protein | 2.0 g | 2.4 g | |
| Carbs | 5.1 g | 9.4 g | |
| Fat | 3.1 g | 0 g | |
| Fiber | 1 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SAUCED CAULIFLOWER & CHEESE SAUCE | STIR FRY VEGETABLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 27.6 MG | 0 MG |
Minerals
| Mineral | SAUCED CAULIFLOWER & CHEESE SAUCE | STIR FRY VEGETABLES | Winner |
|---|---|---|---|
| Calcium, Ca | 41 MG | 31 MG | |
| Iron, Fe | 0.3 MG | 1.2 MG | |
| Potassium, K | 133 MG | 229 MG | |
| Sodium, Na | 398 MG | 47 MG |