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Sauce, ready-to-serve vs Sauce, teriyaki

Nutrition comparison per 100 g serving

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Sauce, ready-to-serve wins in 14 out of 29 nutrient categories
Sauce, ready-to-serve: 14 vs Sauce, teriyaki: 12 (3 ties)

Overview

Nutrient Sauce, ready-to-serve Sauce, teriyaki Winner
Calories 11 cal 89 cal
Protein 0.5 g 5.9 g
Carbs 1.8 g 15.6 g
Fat 0.4 g 0.0 g
Fiber 0.3 g 0.1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Sauce, ready-to-serve Sauce, teriyaki Winner
Choline, total 0 MG 19.5 MG
Folate, total 6 UG 8 UG
Niacin 0.3 MG 1.3 MG
Pantothenic acid 0.1 MG 0 MG
Riboflavin 0.1 MG 0.1 MG
Thiamin 0.0 MG 0.0 MG
Vitamin A, RAE 8 UG 0 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.2 MG 0.1 MG
Vitamin C, total ascorbic acid 74.8 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.1 MG 0 MG
Vitamin K (phylloquinone) 2.4 UG 0 UG

Minerals

Mineral Sauce, ready-to-serve Sauce, teriyaki Winner
Calcium, Ca 8 MG 25 MG
Copper, Cu 0.0 MG 0.1 MG
Iron, Fe 0.5 MG 1.7 MG
Magnesium, Mg 5 MG 61 MG
Manganese, Mn 0.0 MG 0 MG
Phosphorus, P 11 MG 154 MG
Potassium, K 144 MG 225 MG
Selenium, Se 0 UG 0.8 UG
Sodium, Na 2,643 MG 1,778 MG
Zinc, Zn 0.1 MG 0.1 MG
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