SALT & VINEGAR FLAVORED PORK SKINS vs ALMOND BUTTER WITH PRETZELS SNACK PACK
Nutrition comparison per 100 g serving
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SALT & VINEGAR FLAVORED PORK SKINS wins in 5 out of 10 nutrient categories
SALT & VINEGAR FLAVORED PORK SKINS: 5
vs
ALMOND BUTTER WITH PRETZELS SNACK PACK: 3
(2 ties)
Overview
| Nutrient | SALT & VINEGAR FLAVORED PORK SKINS | ALMOND BUTTER WITH PRETZELS SNACK PACK | Winner |
|---|---|---|---|
| Calories | 500 cal | 514 cal | |
| Protein | 64.3 g | 13.5 g | |
| Carbs | 0 g | 40.5 g | |
| Fat | 28.6 g | 35.1 g | |
| Fiber | 0 g | 5.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SALT & VINEGAR FLAVORED PORK SKINS | ALMOND BUTTER WITH PRETZELS SNACK PACK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SALT & VINEGAR FLAVORED PORK SKINS | ALMOND BUTTER WITH PRETZELS SNACK PACK | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 162 MG | |
| Iron, Fe | 0 MG | 3.9 MG | |
| Sodium, Na | 2,429 MG | 486 MG |