SALT CURED PORK BELLIES vs CHORIZO EL ZAPATISTA PLANT MEAT
Nutrition comparison per 100 g serving
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CHORIZO EL ZAPATISTA PLANT MEAT wins in 10 out of 12 nutrient categories
SALT CURED PORK BELLIES: 1
vs
CHORIZO EL ZAPATISTA PLANT MEAT: 10
(1 ties)
Overview
| Nutrient | SALT CURED PORK BELLIES | CHORIZO EL ZAPATISTA PLANT MEAT | Winner |
|---|---|---|---|
| Calories | 494 cal | 141 cal | |
| Protein | 9.4 g | 25.4 g | |
| Carbs | 0 g | 9.9 g | |
| Fat | 50.6 g | 1.4 g | |
| Fiber | 0 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SALT CURED PORK BELLIES | CHORIZO EL ZAPATISTA PLANT MEAT | Winner |
|---|---|---|---|
| Vitamin B-12 | 0 UG | 0.7 UG | |
| Vitamin B-6 | 0 MG | 1.0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 1.7 MG |
Minerals
| Mineral | SALT CURED PORK BELLIES | CHORIZO EL ZAPATISTA PLANT MEAT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 56 MG | |
| Iron, Fe | 0.4 MG | 2.5 MG | |
| Sodium, Na | 159 MG | 620 MG |