SAINT PAULIN vs PART SKIM RICOTTA CHEESE
Nutrition comparison per 100 g serving
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SAINT PAULIN wins in 4 out of 10 nutrient categories
SAINT PAULIN: 4
vs
PART SKIM RICOTTA CHEESE: 3
(3 ties)
Overview
| Nutrient | SAINT PAULIN | PART SKIM RICOTTA CHEESE | Winner |
|---|---|---|---|
| Calories | 300 cal | 144 cal | |
| Protein | 23.3 g | 12.9 g | |
| Carbs | 0 g | 3.2 g | |
| Fat | 23.3 g | 8.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SAINT PAULIN | PART SKIM RICOTTA CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SAINT PAULIN | PART SKIM RICOTTA CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 667 MG | 161 MG | |
| Iron, Fe | 0 MG | 0.6 MG | |
| Sodium, Na | 800 MG | 100 MG |