RUBICON BAKERY vs CHOCOLATE CAKE CHOCOLATE SPONGE CAKE WITH CREAMY FILLING
Nutrition comparison per 100 g serving
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CHOCOLATE CAKE CHOCOLATE SPONGE CAKE WITH CREAMY FILLING wins in 5 out of 11 nutrient categories
RUBICON BAKERY: 4
vs
CHOCOLATE CAKE CHOCOLATE SPONGE CAKE WITH CREAMY FILLING: 5
(2 ties)
Overview
| Nutrient | RUBICON BAKERY | CHOCOLATE CAKE CHOCOLATE SPONGE CAKE WITH CREAMY FILLING | Winner |
|---|---|---|---|
| Calories | 324 cal | 338 cal | |
| Protein | 4.1 g | 3.9 g | |
| Carbs | 47.3 g | 58.4 g | |
| Fat | 16.2 g | 10.4 g | |
| Fiber | 4.1 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RUBICON BAKERY | CHOCOLATE CAKE CHOCOLATE SPONGE CAKE WITH CREAMY FILLING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RUBICON BAKERY | CHOCOLATE CAKE CHOCOLATE SPONGE CAKE WITH CREAMY FILLING | Winner |
|---|---|---|---|
| Calcium, Ca | 27 MG | 39 MG | |
| Iron, Fe | 2.0 MG | 2.9 MG | |
| Potassium, K | 0 MG | 130 MG | |
| Sodium, Na | 311 MG | 506 MG |