ROTISSERIE SEASONED CARVED SKINLESS WITH RIB MEAT CHICKEN BREAST vs PINDI CHICKPEAS WITH ONIONS AND TOMATOES CHANA MASALA
Nutrition comparison per 100 g serving
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ROTISSERIE SEASONED CARVED SKINLESS WITH RIB MEAT CHICKEN BREAST wins in 5 out of 11 nutrient categories
ROTISSERIE SEASONED CARVED SKINLESS WITH RIB MEAT CHICKEN BREAST: 5
vs
PINDI CHICKPEAS WITH ONIONS AND TOMATOES CHANA MASALA: 4
(2 ties)
Overview
| Nutrient | ROTISSERIE SEASONED CARVED SKINLESS WITH RIB MEAT CHICKEN BREAST | PINDI CHICKPEAS WITH ONIONS AND TOMATOES CHANA MASALA | Winner |
|---|---|---|---|
| Calories | 119 cal | 105 cal | |
| Protein | 23.8 g | 2.8 g | |
| Carbs | 1.2 g | 11.9 g | |
| Fat | 2.4 g | 5.6 g | |
| Fiber | 0 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROTISSERIE SEASONED CARVED SKINLESS WITH RIB MEAT CHICKEN BREAST | PINDI CHICKPEAS WITH ONIONS AND TOMATOES CHANA MASALA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ROTISSERIE SEASONED CARVED SKINLESS WITH RIB MEAT CHICKEN BREAST | PINDI CHICKPEAS WITH ONIONS AND TOMATOES CHANA MASALA | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 21 MG | |
| Iron, Fe | 0.4 MG | 1.1 MG | |
| Potassium, K | 0 MG | 210 MG | |
| Sodium, Na | 571 MG | 315 MG |