ROASTED TERIYAKI CHICKEN NOODLE BOWL WITH EDAMAME vs WHOLE FOODS MARKET
Nutrition comparison per 100 g serving
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ROASTED TERIYAKI CHICKEN NOODLE BOWL WITH EDAMAME wins in 8 out of 11 nutrient categories
ROASTED TERIYAKI CHICKEN NOODLE BOWL WITH EDAMAME: 8
vs
WHOLE FOODS MARKET: 2
(1 ties)
Overview
| Nutrient | ROASTED TERIYAKI CHICKEN NOODLE BOWL WITH EDAMAME | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Calories | 119 cal | 145 cal | |
| Protein | 11.1 g | 5.7 g | |
| Carbs | 11.1 g | 11.0 g | |
| Fat | 3.2 g | 7.5 g | |
| Fiber | 0.9 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROASTED TERIYAKI CHICKEN NOODLE BOWL WITH EDAMAME | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4 MG |
Minerals
| Mineral | ROASTED TERIYAKI CHICKEN NOODLE BOWL WITH EDAMAME | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Calcium, Ca | 13 MG | 9 MG | |
| Iron, Fe | 0.5 MG | 0.5 MG | |
| Potassium, K | 45 MG | 0 MG | |
| Sodium, Na | 372 MG | 207 MG |