ROASTED & SALTED MARCONA ALMONDS vs NATURAL YOGURT PRETZELS
Nutrition comparison per 100 g serving
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ROASTED & SALTED MARCONA ALMONDS wins in 7 out of 11 nutrient categories
ROASTED & SALTED MARCONA ALMONDS: 7
vs
NATURAL YOGURT PRETZELS: 2
(2 ties)
Overview
| Nutrient | ROASTED & SALTED MARCONA ALMONDS | NATURAL YOGURT PRETZELS | Winner |
|---|---|---|---|
| Calories | 567 cal | 475 cal | |
| Protein | 20 g | 5 g | |
| Carbs | 0 g | 75 g | |
| Fat | 53.3 g | 20 g | |
| Fiber | 6.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROASTED & SALTED MARCONA ALMONDS | NATURAL YOGURT PRETZELS | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ROASTED & SALTED MARCONA ALMONDS | NATURAL YOGURT PRETZELS | Winner |
|---|---|---|---|
| Calcium, Ca | 133 MG | 0 MG | |
| Iron, Fe | 3.6 MG | 2.7 MG | |
| Potassium, K | 467 MG | 0 MG | |
| Sodium, Na | 467 MG | 300 MG |