ROASTED AND SALTED WHOLE CASHEWS vs WHOLE CASHEWS
Nutrition comparison per 100 g serving
Ad 468x60
WHOLE CASHEWS wins in 10 out of 16 nutrient categories
ROASTED AND SALTED WHOLE CASHEWS: 4
vs
WHOLE CASHEWS: 10
(2 ties)
Overview
| Nutrient | ROASTED AND SALTED WHOLE CASHEWS | WHOLE CASHEWS | Winner |
|---|---|---|---|
| Calories | 562 cal | 571 cal | |
| Protein | 15.6 g | 17.9 g | |
| Carbs | 28.1 g | 32.1 g | |
| Fat | 46.9 g | 46.4 g | |
| Fiber | 3.1 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROASTED AND SALTED WHOLE CASHEWS | WHOLE CASHEWS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ROASTED AND SALTED WHOLE CASHEWS | WHOLE CASHEWS | Winner |
|---|---|---|---|
| Calcium, Ca | 44 MG | 0 MG | |
| Copper, Cu | 0 MG | 2.1 MG | |
| Iron, Fe | 6.3 MG | 6.4 MG | |
| Magnesium, Mg | 0 MG | 286 MG | |
| Manganese, Mn | 0 MG | 2 MG | |
| Phosphorus, P | 0 MG | 536 MG | |
| Potassium, K | 625 MG | 679 MG | |
| Sodium, Na | 391 MG | 339 MG | |
| Zinc, Zn | 0 MG | 5.4 MG |