ROAST BEEF & BLUE CHEESE WITH LETTUCE & TOMATO ON MARBLE RYE vs PEPPERONI & CHEESE ROLLED IN A GOLDEN CRUST PINWHEELS
Nutrition comparison per 100 g serving
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ROAST BEEF & BLUE CHEESE WITH LETTUCE & TOMATO ON MARBLE RYE wins in 6 out of 11 nutrient categories
ROAST BEEF & BLUE CHEESE WITH LETTUCE & TOMATO ON MARBLE RYE: 6
vs
PEPPERONI & CHEESE ROLLED IN A GOLDEN CRUST PINWHEELS: 4
(1 ties)
Overview
| Nutrient | ROAST BEEF & BLUE CHEESE WITH LETTUCE & TOMATO ON MARBLE RYE | PEPPERONI & CHEESE ROLLED IN A GOLDEN CRUST PINWHEELS | Winner |
|---|---|---|---|
| Calories | 141 cal | 306 cal | |
| Protein | 9.9 g | 12.9 g | |
| Carbs | 16.3 g | 28.2 g | |
| Fat | 3.5 g | 15.3 g | |
| Fiber | 2.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROAST BEEF & BLUE CHEESE WITH LETTUCE & TOMATO ON MARBLE RYE | PEPPERONI & CHEESE ROLLED IN A GOLDEN CRUST PINWHEELS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.7 MG | 0 MG |
Minerals
| Mineral | ROAST BEEF & BLUE CHEESE WITH LETTUCE & TOMATO ON MARBLE RYE | PEPPERONI & CHEESE ROLLED IN A GOLDEN CRUST PINWHEELS | Winner |
|---|---|---|---|
| Calcium, Ca | 57 MG | 118 MG | |
| Iron, Fe | 1.9 MG | 2.1 MG | |
| Potassium, K | 0 MG | 82 MG | |
| Sodium, Na | 982 MG | 765 MG |