RIPPLE JALAPENO POTATO CHIPS vs SEA SALT & MALT VINEGAR FLAVORED KETTLE COOKED POTATO CHIPS
Nutrition comparison per 100 g serving
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SEA SALT & MALT VINEGAR FLAVORED KETTLE COOKED POTATO CHIPS wins in 5 out of 10 nutrient categories
RIPPLE JALAPENO POTATO CHIPS: 1
vs
SEA SALT & MALT VINEGAR FLAVORED KETTLE COOKED POTATO CHIPS: 5
(4 ties)
Overview
| Nutrient | RIPPLE JALAPENO POTATO CHIPS | SEA SALT & MALT VINEGAR FLAVORED KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 571 cal | 464 cal | |
| Protein | 3.6 g | 3.6 g | Tie |
| Carbs | 53.6 g | 60.7 g | |
| Fat | 35.7 g | 25 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | RIPPLE JALAPENO POTATO CHIPS | SEA SALT & MALT VINEGAR FLAVORED KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 14 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 964 MG | 1,143 MG | |
| Sodium, Na | 536 MG | 929 MG |