RIGATONI SORRENTINA PASTA IN A TOMATO AND CHEESE SAUCE SIDES vs BUTTERNUT SQUASH VEGGIE CAKES
Nutrition comparison per 100 g serving
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RIGATONI SORRENTINA PASTA IN A TOMATO AND CHEESE SAUCE SIDES wins in 7 out of 11 nutrient categories
RIGATONI SORRENTINA PASTA IN A TOMATO AND CHEESE SAUCE SIDES: 7
vs
BUTTERNUT SQUASH VEGGIE CAKES: 2
(2 ties)
Overview
| Nutrient | RIGATONI SORRENTINA PASTA IN A TOMATO AND CHEESE SAUCE SIDES | BUTTERNUT SQUASH VEGGIE CAKES | Winner |
|---|---|---|---|
| Calories | 146 cal | 140 cal | |
| Protein | 5.0 g | 3.5 g | |
| Carbs | 24.6 g | 19.3 g | |
| Fat | 3.0 g | 6.1 g | |
| Fiber | 2 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RIGATONI SORRENTINA PASTA IN A TOMATO AND CHEESE SAUCE SIDES | BUTTERNUT SQUASH VEGGIE CAKES | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | RIGATONI SORRENTINA PASTA IN A TOMATO AND CHEESE SAUCE SIDES | BUTTERNUT SQUASH VEGGIE CAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 45 MG | 23 MG | |
| Iron, Fe | 0.8 MG | 0 MG | |
| Potassium, K | 171 MG | 130 MG | |
| Sodium, Na | 407 MG | 184 MG |