RICK ROSS SWEET CHILI LEMON PEPPER DRIZZLE POTATO CHIPS vs BLUE CORN TORTILLA CHIPS
Nutrition comparison per 100 g serving
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RICK ROSS SWEET CHILI LEMON PEPPER DRIZZLE POTATO CHIPS wins in 4 out of 10 nutrient categories
RICK ROSS SWEET CHILI LEMON PEPPER DRIZZLE POTATO CHIPS: 4
vs
BLUE CORN TORTILLA CHIPS: 2
(4 ties)
Overview
| Nutrient | RICK ROSS SWEET CHILI LEMON PEPPER DRIZZLE POTATO CHIPS | BLUE CORN TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 500 cal | Tie |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 53.6 g | 57.1 g | |
| Fat | 28.6 g | 28.6 g | Tie |
| Fiber | 0 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | RICK ROSS SWEET CHILI LEMON PEPPER DRIZZLE POTATO CHIPS | BLUE CORN TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 29 MG | 0 MG | |
| Iron, Fe | 0 MG | 2.1 MG | |
| Potassium, K | 1,114 MG | 0 MG | |
| Sodium, Na | 1,000 MG | 286 MG |