Rice and vermicelli mix vs Lasagna
Nutrition comparison per 100 g serving
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Lasagna wins in 20 out of 29 nutrient categories
Rice and vermicelli mix: 7
vs
Lasagna: 20
(2 ties)
Overview
| Nutrient | Rice and vermicelli mix | Lasagna | Winner |
|---|---|---|---|
| Calories | 148 cal | 139 cal | |
| Protein | 2.9 g | 6.9 g | |
| Carbs | 25.7 g | 14.2 g | |
| Fat | 3.7 g | 6.0 g | |
| Fiber | 0.6 g | 1.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Rice and vermicelli mix | Lasagna | Winner |
|---|---|---|---|
| Choline, total | 0 MG | 12.3 MG | |
| Folate, total | 0 UG | 14 UG | |
| Niacin | 1.9 MG | 0.8 MG | |
| Pantothenic acid | 0.2 MG | 0.2 MG | |
| Riboflavin | 0.0 MG | 0.2 MG | |
| Thiamin | 0.2 MG | 0.1 MG | |
| Vitamin A, RAE | 39 UG | 68 UG | |
| Vitamin B-12 | 0 UG | 0.6 UG | |
| Vitamin B-6 | 0.1 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 1.1 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0.3 MG | 0.5 MG | |
| Vitamin K (phylloquinone) | 0 UG | 17.8 UG |
Minerals
| Mineral | Rice and vermicelli mix | Lasagna | Winner |
|---|---|---|---|
| Calcium, Ca | 29 MG | 150 MG | |
| Copper, Cu | 0.1 MG | 0.1 MG | |
| Iron, Fe | 0.9 MG | 0.6 MG | |
| Magnesium, Mg | 11 MG | 21 MG | |
| Manganese, Mn | 0.3 MG | 0.2 MG | |
| Phosphorus, P | 48 MG | 140 MG | |
| Potassium, K | 69 MG | 170 MG | |
| Selenium, Se | 10.3 UG | 14.1 UG | |
| Sodium, Na | 430 MG | 445 MG | |
| Zinc, Zn | 0.4 MG | 0.9 MG |