RESTAURANT STYLE TORTILLA CHIPS vs RAW LEAF CRISPS BROCCOLI
Nutrition comparison per 100 g serving
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RAW LEAF CRISPS BROCCOLI wins in 8 out of 10 nutrient categories
RESTAURANT STYLE TORTILLA CHIPS: 1
vs
RAW LEAF CRISPS BROCCOLI: 8
(1 ties)
Overview
| Nutrient | RESTAURANT STYLE TORTILLA CHIPS | RAW LEAF CRISPS BROCCOLI | Winner |
|---|---|---|---|
| Calories | 500 cal | 464 cal | |
| Protein | 7.1 g | 25 g | |
| Carbs | 64.3 g | 32.1 g | |
| Fat | 25 g | 32.1 g | |
| Fiber | 7.1 g | 10.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RESTAURANT STYLE TORTILLA CHIPS | RAW LEAF CRISPS BROCCOLI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 32.1 MG |
Minerals
| Mineral | RESTAURANT STYLE TORTILLA CHIPS | RAW LEAF CRISPS BROCCOLI | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 143 MG | |
| Iron, Fe | 2.6 MG | 6.4 MG | |
| Sodium, Na | 357 MG | 2,500 MG |