RESERVE BLEND OLIVE OIL ROASTED GOURMET MIXED NUTS WITH PINK HIMALAYAN SEA SALT vs CALIFORNIA FLAVORED NUTS
Nutrition comparison per 100 g serving
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RESERVE BLEND OLIVE OIL ROASTED GOURMET MIXED NUTS WITH PINK HIMALAYAN SEA SALT wins in 6 out of 11 nutrient categories
RESERVE BLEND OLIVE OIL ROASTED GOURMET MIXED NUTS WITH PINK HIMALAYAN SEA SALT: 6
vs
CALIFORNIA FLAVORED NUTS: 3
(2 ties)
Overview
| Nutrient | RESERVE BLEND OLIVE OIL ROASTED GOURMET MIXED NUTS WITH PINK HIMALAYAN SEA SALT | CALIFORNIA FLAVORED NUTS | Winner |
|---|---|---|---|
| Calories | 600 cal | 444 cal | |
| Protein | 16.7 g | 12.1 g | |
| Carbs | 23.3 g | 62.6 g | |
| Fat | 53.3 g | 18.2 g | |
| Fiber | 3.3 g | 8.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RESERVE BLEND OLIVE OIL ROASTED GOURMET MIXED NUTS WITH PINK HIMALAYAN SEA SALT | CALIFORNIA FLAVORED NUTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RESERVE BLEND OLIVE OIL ROASTED GOURMET MIXED NUTS WITH PINK HIMALAYAN SEA SALT | CALIFORNIA FLAVORED NUTS | Winner |
|---|---|---|---|
| Calcium, Ca | 133 MG | 40 MG | |
| Iron, Fe | 4.3 MG | 3.6 MG | |
| Potassium, K | 667 MG | 0 MG | |
| Sodium, Na | 400 MG | 0 MG |