REDUCED SODIUM CREAM OF MUSHROOM CONDENSED SOUP vs TUSCAN-STYLE CHICKEN NOODLE CONDENSED SOUP
Nutrition comparison per 100 g serving
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TUSCAN-STYLE CHICKEN NOODLE CONDENSED SOUP wins in 8 out of 11 nutrient categories
REDUCED SODIUM CREAM OF MUSHROOM CONDENSED SOUP: 2
vs
TUSCAN-STYLE CHICKEN NOODLE CONDENSED SOUP: 8
(1 ties)
Overview
| Nutrient | REDUCED SODIUM CREAM OF MUSHROOM CONDENSED SOUP | TUSCAN-STYLE CHICKEN NOODLE CONDENSED SOUP | Winner |
|---|---|---|---|
| Calories | 80 cal | 50 cal | |
| Protein | 0.8 g | 3.3 g | |
| Carbs | 6.4 g | 8.3 g | |
| Fat | 5.6 g | 0.4 g | |
| Fiber | 0 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | REDUCED SODIUM CREAM OF MUSHROOM CONDENSED SOUP | TUSCAN-STYLE CHICKEN NOODLE CONDENSED SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1 MG |
Minerals
| Mineral | REDUCED SODIUM CREAM OF MUSHROOM CONDENSED SOUP | TUSCAN-STYLE CHICKEN NOODLE CONDENSED SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 16 MG | 17 MG | |
| Iron, Fe | 0.1 MG | 0.6 MG | |
| Potassium, K | 120 MG | 0 MG | |
| Sodium, Na | 520 MG | 708 MG |