REDUCED FAT 2% MILK vs ORGANIC LOWFAT EGGNOG
Nutrition comparison per 100 g serving
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REDUCED FAT 2% MILK wins in 5 out of 11 nutrient categories
REDUCED FAT 2% MILK: 5
vs
ORGANIC LOWFAT EGGNOG: 2
(4 ties)
Overview
| Nutrient | REDUCED FAT 2% MILK | ORGANIC LOWFAT EGGNOG | Winner |
|---|---|---|---|
| Calories | 54 cal | 117 cal | |
| Protein | 3.8 g | 5 g | |
| Carbs | 5 g | 19.2 g | |
| Fat | 2.1 g | 2.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | REDUCED FAT 2% MILK | ORGANIC LOWFAT EGGNOG | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | REDUCED FAT 2% MILK | ORGANIC LOWFAT EGGNOG | Winner |
|---|---|---|---|
| Calcium, Ca | 146 MG | 167 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 133 MG | 0 MG | |
| Sodium, Na | 75 MG | 71 MG |