Reddi-wip Barista Series Sweet Foam Coffee Creamer Topper Made with Nonfat Milk and Cream vs Breakfast Buns
Nutrition comparison per 100 g serving
Ad 468x60
Breakfast Buns wins in 6 out of 13 nutrient categories
Reddi-wip Barista Series Sweet Foam Coffee Creamer Topper Made with Nonfat Milk and Cream: 3
vs
Breakfast Buns: 6
(4 ties)
Overview
| Nutrient | Reddi-wip Barista Series Sweet Foam Coffee Creamer Topper Made with Nonfat Milk and Cream | Breakfast Buns | Winner |
|---|---|---|---|
| Calories | 250 cal | 400 cal | |
| Protein | 0 g | 5.9 g | |
| Carbs | 38.9 g | 47.1 g | |
| Fat | 8.3 g | 21.2 g | |
| Fiber | 0 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Reddi-wip Barista Series Sweet Foam Coffee Creamer Topper Made with Nonfat Milk and Cream | Breakfast Buns | Winner |
|---|---|---|---|
| Vitamin A, RAE | 0 UG | 0 UG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Reddi-wip Barista Series Sweet Foam Coffee Creamer Topper Made with Nonfat Milk and Cream | Breakfast Buns | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 47 MG | |
| Iron, Fe | 0 MG | 2.1 MG | |
| Potassium, K | 0 MG | 24 MG | |
| Sodium, Na | 56 MG | 224 MG |