RED POTATO SALAD WITH EGG vs TUSCAN CHICKPEA IN A RED WINE VINAIGRETTE
Nutrition comparison per 100 g serving
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TUSCAN CHICKPEA IN A RED WINE VINAIGRETTE wins in 5 out of 10 nutrient categories
RED POTATO SALAD WITH EGG: 4
vs
TUSCAN CHICKPEA IN A RED WINE VINAIGRETTE: 5
(1 ties)
Overview
| Nutrient | RED POTATO SALAD WITH EGG | TUSCAN CHICKPEA IN A RED WINE VINAIGRETTE | Winner |
|---|---|---|---|
| Calories | 150 cal | 120 cal | |
| Protein | 2.1 g | 3 g | |
| Carbs | 16.4 g | 11 g | |
| Fat | 7.9 g | 8 g | |
| Fiber | 1.4 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | RED POTATO SALAD WITH EGG | TUSCAN CHICKPEA IN A RED WINE VINAIGRETTE | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 27 MG | |
| Iron, Fe | 0.8 MG | 1 MG | |
| Potassium, K | 250 MG | 0 MG | |
| Sodium, Na | 471 MG | 430 MG |