RED PESTO AUTHENTIC ITALIAN PESTO WITH SUNDRIED TOMATOES AND BASIL vs CHIMICHURRI ARGENTINIAN PESTO WITH CILANTRO
Nutrition comparison per 100 g serving
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RED PESTO AUTHENTIC ITALIAN PESTO WITH SUNDRIED TOMATOES AND BASIL wins in 6 out of 10 nutrient categories
RED PESTO AUTHENTIC ITALIAN PESTO WITH SUNDRIED TOMATOES AND BASIL: 6
vs
CHIMICHURRI ARGENTINIAN PESTO WITH CILANTRO: 3
(1 ties)
Overview
| Nutrient | RED PESTO AUTHENTIC ITALIAN PESTO WITH SUNDRIED TOMATOES AND BASIL | CHIMICHURRI ARGENTINIAN PESTO WITH CILANTRO | Winner |
|---|---|---|---|
| Calories | 500 cal | 357 cal | |
| Protein | 5 g | 0 g | |
| Carbs | 16.7 g | 7.1 g | |
| Fat | 45 g | 39.3 g | |
| Fiber | 3.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RED PESTO AUTHENTIC ITALIAN PESTO WITH SUNDRIED TOMATOES AND BASIL | CHIMICHURRI ARGENTINIAN PESTO WITH CILANTRO | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 10 MG | 0 MG |
Minerals
| Mineral | RED PESTO AUTHENTIC ITALIAN PESTO WITH SUNDRIED TOMATOES AND BASIL | CHIMICHURRI ARGENTINIAN PESTO WITH CILANTRO | Winner |
|---|---|---|---|
| Calcium, Ca | 67 MG | 0 MG | |
| Iron, Fe | 3 MG | 0 MG | |
| Sodium, Na | 1,200 MG | 679 MG |