RED PEPPER WHOLE GRAIN VEGETABLE BREAD vs SOFT BREAD STICKS
Nutrition comparison per 100 g serving
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RED PEPPER WHOLE GRAIN VEGETABLE BREAD wins in 6 out of 11 nutrient categories
RED PEPPER WHOLE GRAIN VEGETABLE BREAD: 6
vs
SOFT BREAD STICKS: 3
(2 ties)
Overview
| Nutrient | RED PEPPER WHOLE GRAIN VEGETABLE BREAD | SOFT BREAD STICKS | Winner |
|---|---|---|---|
| Calories | 263 cal | 235 cal | |
| Protein | 15.8 g | 7.8 g | |
| Carbs | 50 g | 45.1 g | |
| Fat | 2.6 g | 3.9 g | |
| Fiber | 5.3 g | 3.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RED PEPPER WHOLE GRAIN VEGETABLE BREAD | SOFT BREAD STICKS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RED PEPPER WHOLE GRAIN VEGETABLE BREAD | SOFT BREAD STICKS | Winner |
|---|---|---|---|
| Calcium, Ca | 105 MG | 78 MG | |
| Iron, Fe | 2.9 MG | 2.8 MG | |
| Potassium, K | 289 MG | 0 MG | |
| Sodium, Na | 447 MG | 471 MG |