RED PEPPER & ARTICHOKE BRUSCHETTA vs ITALIAN GREEN OLIVES
Nutrition comparison per 100 g serving
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RED PEPPER & ARTICHOKE BRUSCHETTA wins in 5 out of 10 nutrient categories
RED PEPPER & ARTICHOKE BRUSCHETTA: 5
vs
ITALIAN GREEN OLIVES: 2
(3 ties)
Overview
| Nutrient | RED PEPPER & ARTICHOKE BRUSCHETTA | ITALIAN GREEN OLIVES | Winner |
|---|---|---|---|
| Calories | 89 cal | 150 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 7.1 g | 3.3 g | |
| Fat | 7.1 g | 16.7 g | |
| Fiber | 3.6 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RED PEPPER & ARTICHOKE BRUSCHETTA | ITALIAN GREEN OLIVES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RED PEPPER & ARTICHOKE BRUSCHETTA | ITALIAN GREEN OLIVES | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 0 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Sodium, Na | 571 MG | 1,600 MG |