READY TO SERVE SOUP CHICKEN NOODLE WITH WHITE MEAT CHICKEN & HOMESTYLE VEGETABLES vs 5 BEAN VEGETABLE SOUP
Nutrition comparison per 100 g serving
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READY TO SERVE SOUP CHICKEN NOODLE WITH WHITE MEAT CHICKEN & HOMESTYLE VEGETABLES wins in 5 out of 10 nutrient categories
READY TO SERVE SOUP CHICKEN NOODLE WITH WHITE MEAT CHICKEN & HOMESTYLE VEGETABLES: 5
vs
5 BEAN VEGETABLE SOUP: 4
(1 ties)
Overview
| Nutrient | READY TO SERVE SOUP CHICKEN NOODLE WITH WHITE MEAT CHICKEN & HOMESTYLE VEGETABLES | 5 BEAN VEGETABLE SOUP | Winner |
|---|---|---|---|
| Calories | 37 cal | 42 cal | |
| Protein | 3.7 g | 2.1 g | |
| Carbs | 4.1 g | 9.6 g | |
| Fat | 0.4 g | 0 g | |
| Fiber | 0.4 g | 2.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | READY TO SERVE SOUP CHICKEN NOODLE WITH WHITE MEAT CHICKEN & HOMESTYLE VEGETABLES | 5 BEAN VEGETABLE SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 17.1 MG | 2.5 MG |
Minerals
| Mineral | READY TO SERVE SOUP CHICKEN NOODLE WITH WHITE MEAT CHICKEN & HOMESTYLE VEGETABLES | 5 BEAN VEGETABLE SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 16 MG | 25 MG | |
| Iron, Fe | 0.4 MG | 0.8 MG | |
| Sodium, Na | 400 MG | 200 MG |