READY-TO-SEASON RAW CHICKEN BREAST PIECES vs PGP POULTRY
Nutrition comparison per 100 g serving
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PGP POULTRY wins in 5 out of 10 nutrient categories
READY-TO-SEASON RAW CHICKEN BREAST PIECES: 2
vs
PGP POULTRY: 5
(3 ties)
Overview
| Nutrient | READY-TO-SEASON RAW CHICKEN BREAST PIECES | PGP POULTRY | Winner |
|---|---|---|---|
| Calories | 98 cal | 80 cal | |
| Protein | 18.8 g | 18 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 1.3 g | 1.3 g | |
| Fiber | 0 g | 0.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | READY-TO-SEASON RAW CHICKEN BREAST PIECES | PGP POULTRY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.6 MG |
Minerals
| Mineral | READY-TO-SEASON RAW CHICKEN BREAST PIECES | PGP POULTRY | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.3 MG | 0.2 MG | |
| Sodium, Na | 205 MG | 450 MG |