READY TO EAT RED APPLES' N CARAMEL DIP vs ROASTABLES RAD LITTLE REDS POTATOES WITH MONTANA MEX SEASONING SALT
Nutrition comparison per 100 g serving
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ROASTABLES RAD LITTLE REDS POTATOES WITH MONTANA MEX SEASONING SALT wins in 13 out of 21 nutrient categories
READY TO EAT RED APPLES' N CARAMEL DIP: 3
vs
ROASTABLES RAD LITTLE REDS POTATOES WITH MONTANA MEX SEASONING SALT: 13
(5 ties)
Overview
| Nutrient | READY TO EAT RED APPLES' N CARAMEL DIP | ROASTABLES RAD LITTLE REDS POTATOES WITH MONTANA MEX SEASONING SALT | Winner |
|---|---|---|---|
| Calories | 99 cal | 74 cal | |
| Protein | 0 g | 2.0 g | |
| Carbs | 23.9 g | 17.6 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 1.4 g | 1.4 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | READY TO EAT RED APPLES' N CARAMEL DIP | ROASTABLES RAD LITTLE REDS POTATOES WITH MONTANA MEX SEASONING SALT | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 16 UG | |
| Niacin | 0 MG | 1.1 MG | |
| Riboflavin | 0 MG | 0.0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-6 | 0 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 33.8 MG | 18.2 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | READY TO EAT RED APPLES' N CARAMEL DIP | ROASTABLES RAD LITTLE REDS POTATOES WITH MONTANA MEX SEASONING SALT | Winner |
|---|---|---|---|
| Calcium, Ca | 28 MG | 14 MG | |
| Copper, Cu | 0 MG | 0.1 MG | |
| Iron, Fe | 0 MG | 0.7 MG | |
| Magnesium, Mg | 0 MG | 16 MG | |
| Phosphorus, P | 0 MG | 41 MG | |
| Potassium, K | 99 MG | 419 MG | |
| Sodium, Na | 70 MG | 0 MG | |
| Zinc, Zn | 0 MG | 0.2 MG |