RAVIOLI FLORENTINE vs CHICKEN MARSALA ROASTED CHICKEN TENDERS IN MARSALA WINE SAUCE OVER PASTA WITH VEGETABLES
Nutrition comparison per 100 g serving
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RAVIOLI FLORENTINE wins in 5 out of 10 nutrient categories
RAVIOLI FLORENTINE: 5
vs
CHICKEN MARSALA ROASTED CHICKEN TENDERS IN MARSALA WINE SAUCE OVER PASTA WITH VEGETABLES: 4
(1 ties)
Overview
| Nutrient | RAVIOLI FLORENTINE | CHICKEN MARSALA ROASTED CHICKEN TENDERS IN MARSALA WINE SAUCE OVER PASTA WITH VEGETABLES | Winner |
|---|---|---|---|
| Calories | 87 cal | 93 cal | |
| Protein | 3.3 g | 5.3 g | |
| Carbs | 15.4 g | 12.1 g | |
| Fat | 1.5 g | 2.3 g | |
| Fiber | 1.7 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RAVIOLI FLORENTINE | CHICKEN MARSALA ROASTED CHICKEN TENDERS IN MARSALA WINE SAUCE OVER PASTA WITH VEGETABLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.5 MG | 1.5 MG |
Minerals
| Mineral | RAVIOLI FLORENTINE | CHICKEN MARSALA ROASTED CHICKEN TENDERS IN MARSALA WINE SAUCE OVER PASTA WITH VEGETABLES | Winner |
|---|---|---|---|
| Calcium, Ca | 104 MG | 15 MG | |
| Iron, Fe | 0 MG | 0.7 MG | |
| Sodium, Na | 232 MG | 249 MG |