RASPBERRY ICED CAKE WITH CREAMY FILLING WRAPPED CAKES vs PUBLIX BAKERY
Nutrition comparison per 100 g serving
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PUBLIX BAKERY wins in 5 out of 10 nutrient categories
RASPBERRY ICED CAKE WITH CREAMY FILLING WRAPPED CAKES: 3
vs
PUBLIX BAKERY: 5
(2 ties)
Overview
| Nutrient | RASPBERRY ICED CAKE WITH CREAMY FILLING WRAPPED CAKES | PUBLIX BAKERY | Winner |
|---|---|---|---|
| Calories | 368 cal | 375 cal | |
| Protein | 2.6 g | 4.2 g | |
| Carbs | 55.3 g | 50 g | |
| Fat | 15.8 g | 18.8 g | |
| Fiber | 2.6 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RASPBERRY ICED CAKE WITH CREAMY FILLING WRAPPED CAKES | PUBLIX BAKERY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RASPBERRY ICED CAKE WITH CREAMY FILLING WRAPPED CAKES | PUBLIX BAKERY | Winner |
|---|---|---|---|
| Calcium, Ca | 26 MG | 42 MG | |
| Iron, Fe | 1.0 MG | 2.3 MG | |
| Sodium, Na | 263 MG | 458 MG |