RASPBERRY FILLING WITH WHITE BUTTERCREME ICING YELLOW CAKE vs MERINGUE PIE
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
RASPBERRY FILLING WITH WHITE BUTTERCREME ICING YELLOW CAKE: 5
vs
MERINGUE PIE: 5
(1 ties)
Overview
| Nutrient | RASPBERRY FILLING WITH WHITE BUTTERCREME ICING YELLOW CAKE | MERINGUE PIE | Winner |
|---|---|---|---|
| Calories | 390 cal | 254 cal | |
| Protein | 2.4 g | 1.7 g | |
| Carbs | 65.9 g | 36.4 g | |
| Fat | 13.4 g | 11.0 g | |
| Fiber | 0 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RASPBERRY FILLING WITH WHITE BUTTERCREME ICING YELLOW CAKE | MERINGUE PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.5 MG | 0 MG |
Minerals
| Mineral | RASPBERRY FILLING WITH WHITE BUTTERCREME ICING YELLOW CAKE | MERINGUE PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 8 MG | |
| Iron, Fe | 0.9 MG | 0.9 MG | |
| Potassium, K | 0 MG | 25 MG | |
| Sodium, Na | 305 MG | 237 MG |