RASPBERRY FILLING WITH WHITE BUTTERCREME ICING YELLOW CAKE vs HI-TOP PIE
Nutrition comparison per 100 g serving
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RASPBERRY FILLING WITH WHITE BUTTERCREME ICING YELLOW CAKE wins in 5 out of 10 nutrient categories
RASPBERRY FILLING WITH WHITE BUTTERCREME ICING YELLOW CAKE: 5
vs
HI-TOP PIE: 4
(1 ties)
Overview
| Nutrient | RASPBERRY FILLING WITH WHITE BUTTERCREME ICING YELLOW CAKE | HI-TOP PIE | Winner |
|---|---|---|---|
| Calories | 390 cal | 205 cal | |
| Protein | 2.4 g | 1.3 g | |
| Carbs | 65.9 g | 31.4 g | |
| Fat | 13.4 g | 9.0 g | |
| Fiber | 0 g | 1.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RASPBERRY FILLING WITH WHITE BUTTERCREME ICING YELLOW CAKE | HI-TOP PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.5 MG | 0 MG |
Minerals
| Mineral | RASPBERRY FILLING WITH WHITE BUTTERCREME ICING YELLOW CAKE | HI-TOP PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 13 MG | |
| Iron, Fe | 0.9 MG | 0.5 MG | |
| Sodium, Na | 305 MG | 179 MG |