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Weis, HI-TOP PIE, APPLE

Cakes, Cupcakes, Snack Cakes Weis Markets, Inc. Branded
205 Calories
1.3g Protein
31.4g Carbs
9.0g Fat
1.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 205
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 1.9g 10%
Trans Fat 2.9g
Cholesterol 0mg 0%
Sodium 179mg 8%
Total Carbohydrate 31.4g 11%
Dietary Fiber 1.9g 7%
Total Sugars 18.0g
Protein 1.3g 3%
Vitamin D 0mcg 0%
Calcium 13mg 1%
Iron 0.5mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.3g 3%
Carbs 31.4g 75%
Fat 9.0g 22%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 13 MG 1%
Iron, Fe 0.5 MG 3%
Sodium, Na 179 MG 8%

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About HI-TOP PIE, APPLE

Apple hi-top pie from Lyman Orchards, a Weis Markets brand with a heritage orchard identity. The flaky crust is made from unbleached wheat flour and partially hydrogenated vegetable shortening, with egg added for richness. The filling contains fresh apples, sugar, modified corn starch, cinnamon, and nutmeg. Per 100g: 205 calories, 1.3g protein, 31.4g carbs, 9g fat, 1.9g fiber. Contains wheat and egg. A traditional single-serve apple pie format with a spiced, sweet filling. The partially hydrogenated shortening contributes to the layered crust texture. Best served at room temperature or slightly warmed. A classic grab-and-go baked treat from the snack cake aisle.

Ingredients

CRUST: UNBLEACHED WHEAT FLOUR, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (SOYBEAN AND/OR COTTONSEED), WATER, DEXTROSE, SALT, PATENT FLOUR (ENRICHED UNBLEACHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR), EGG. FILLING: FRESH APPLES, SUGAR, MODIFIED CORN STARCH, CINNAMON, NUTMEG.

Calorie Breakdown

At 205 calories per 100 grams, HI-TOP PIE, APPLE gets 2% of its calories from protein, 61% from carbohydrates, and 39% from fat. This is moderately high, similar to many cooked grains and dairy products.

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