RAINBOW AL DENTE TORTELLINI FILLED WITH A GOURMET BLEND OF AGED ROMANO & PARMESAN vs CHEESE TORTELLINI TENDER PASTA STUFFED WITH RICOTTA & ROMANO CHEESES
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
RAINBOW AL DENTE TORTELLINI FILLED WITH A GOURMET BLEND OF AGED ROMANO & PARMESAN: 5
vs
CHEESE TORTELLINI TENDER PASTA STUFFED WITH RICOTTA & ROMANO CHEESES: 5
(1 ties)
Overview
| Nutrient | RAINBOW AL DENTE TORTELLINI FILLED WITH A GOURMET BLEND OF AGED ROMANO & PARMESAN | CHEESE TORTELLINI TENDER PASTA STUFFED WITH RICOTTA & ROMANO CHEESES | Winner |
|---|---|---|---|
| Calories | 290 cal | 208 cal | |
| Protein | 13 g | 7.6 g | |
| Carbs | 40 g | 37.7 g | |
| Fat | 7 g | 2.4 g | |
| Fiber | 3 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RAINBOW AL DENTE TORTELLINI FILLED WITH A GOURMET BLEND OF AGED ROMANO & PARMESAN | CHEESE TORTELLINI TENDER PASTA STUFFED WITH RICOTTA & ROMANO CHEESES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.2 MG | 0 MG |
Minerals
| Mineral | RAINBOW AL DENTE TORTELLINI FILLED WITH A GOURMET BLEND OF AGED ROMANO & PARMESAN | CHEESE TORTELLINI TENDER PASTA STUFFED WITH RICOTTA & ROMANO CHEESES | Winner |
|---|---|---|---|
| Calcium, Ca | 150 MG | 57 MG | |
| Iron, Fe | 1.8 MG | 1.7 MG | |
| Potassium, K | 0 MG | 132 MG | |
| Sodium, Na | 210 MG | 226 MG |