PUMPKIN PIE vs CINNAMON SWIRL CHEESECAKE LAYERS OF CINNABON CINNAMON CHEESECAKE AND VANILLA CRUNCH CAKE TOPPED WITH CREAM CHEESE FROSTING AND CARAMEL
Nutrition comparison per 100 g serving
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PUMPKIN PIE wins in 8 out of 11 nutrient categories
PUMPKIN PIE: 8
vs
CINNAMON SWIRL CHEESECAKE LAYERS OF CINNABON CINNAMON CHEESECAKE AND VANILLA CRUNCH CAKE TOPPED WITH CREAM CHEESE FROSTING AND CARAMEL: 2
(1 ties)
Overview
| Nutrient | PUMPKIN PIE | CINNAMON SWIRL CHEESECAKE LAYERS OF CINNABON CINNAMON CHEESECAKE AND VANILLA CRUNCH CAKE TOPPED WITH CREAM CHEESE FROSTING AND CARAMEL | Winner |
|---|---|---|---|
| Calories | 214 cal | 387 cal | |
| Protein | 4.8 g | 3.8 g | |
| Carbs | 28.6 g | 40.6 g | |
| Fat | 9.5 g | 23.6 g | |
| Fiber | 1.2 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PUMPKIN PIE | CINNAMON SWIRL CHEESECAKE LAYERS OF CINNABON CINNAMON CHEESECAKE AND VANILLA CRUNCH CAKE TOPPED WITH CREAM CHEESE FROSTING AND CARAMEL | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.4 MG | 0 MG |
Minerals
| Mineral | PUMPKIN PIE | CINNAMON SWIRL CHEESECAKE LAYERS OF CINNABON CINNAMON CHEESECAKE AND VANILLA CRUNCH CAKE TOPPED WITH CREAM CHEESE FROSTING AND CARAMEL | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 55 MG | |
| Iron, Fe | 0.4 MG | 0.9 MG | |
| Potassium, K | 95 MG | 43 MG | |
| Sodium, Na | 262 MG | 264 MG |