PULLED BEEF BRISKET vs SEASONED STEAK STRIPS
Nutrition comparison per 100 g serving
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SEASONED STEAK STRIPS wins in 6 out of 10 nutrient categories
PULLED BEEF BRISKET: 0
vs
SEASONED STEAK STRIPS: 6
(4 ties)
Overview
| Nutrient | PULLED BEEF BRISKET | SEASONED STEAK STRIPS | Winner |
|---|---|---|---|
| Calories | 200 cal | 167 cal | |
| Protein | 9.1 g | 22.6 g | |
| Carbs | 14.6 g | 2.4 g | |
| Fat | 10.9 g | 8.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PULLED BEEF BRISKET | SEASONED STEAK STRIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PULLED BEEF BRISKET | SEASONED STEAK STRIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.3 MG | 2.1 MG | |
| Sodium, Na | 491 MG | 690 MG |