PROBIOTIC CHERRY BLENDED NONFAT YOGURT vs STRAWBERRY LOW FAT YOGURT
Nutrition comparison per 100 g serving
Ad 468x60
PROBIOTIC CHERRY BLENDED NONFAT YOGURT wins in 6 out of 12 nutrient categories
PROBIOTIC CHERRY BLENDED NONFAT YOGURT: 6
vs
STRAWBERRY LOW FAT YOGURT: 4
(2 ties)
Overview
| Nutrient | PROBIOTIC CHERRY BLENDED NONFAT YOGURT | STRAWBERRY LOW FAT YOGURT | Winner |
|---|---|---|---|
| Calories | 53 cal | 84 cal | |
| Protein | 3.5 g | 4.0 g | |
| Carbs | 10 g | 14.5 g | |
| Fat | 0 g | 0.9 g | |
| Fiber | 0 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PROBIOTIC CHERRY BLENDED NONFAT YOGURT | STRAWBERRY LOW FAT YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.6 MG | |
| Vitamin D (D2 + D3) | 1 UG | 0 UG |
Minerals
| Mineral | PROBIOTIC CHERRY BLENDED NONFAT YOGURT | STRAWBERRY LOW FAT YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 104 MG | 88 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 151 MG | 137 MG | |
| Sodium, Na | 41 MG | 44 MG |