PREMIUM TWICE BAKED MASHED & RUSSET POTATOES vs FREEZE DRIED FUSILLI PASTA WITH ITALIAN SAUSAGE
Nutrition comparison per 100 g serving
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PREMIUM TWICE BAKED MASHED & RUSSET POTATOES wins in 6 out of 10 nutrient categories
PREMIUM TWICE BAKED MASHED & RUSSET POTATOES: 6
vs
FREEZE DRIED FUSILLI PASTA WITH ITALIAN SAUSAGE: 3
(1 ties)
Overview
| Nutrient | PREMIUM TWICE BAKED MASHED & RUSSET POTATOES | FREEZE DRIED FUSILLI PASTA WITH ITALIAN SAUSAGE | Winner |
|---|---|---|---|
| Calories | 393 cal | 426 cal | |
| Protein | 7.1 g | 18.0 g | |
| Carbs | 71.4 g | 55.7 g | |
| Fat | 0 g | 13.1 g | |
| Fiber | 7.1 g | 4.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PREMIUM TWICE BAKED MASHED & RUSSET POTATOES | FREEZE DRIED FUSILLI PASTA WITH ITALIAN SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.4 MG | 9.8 MG |
Minerals
| Mineral | PREMIUM TWICE BAKED MASHED & RUSSET POTATOES | FREEZE DRIED FUSILLI PASTA WITH ITALIAN SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 66 MG | |
| Iron, Fe | 1.3 MG | 5.9 MG | |
| Sodium, Na | 1,750 MG | 1,115 MG |