PRE SLICED SOURDOUGH ENGLISH MUFFINS vs ALL NATURAL WHOLE GRAIN WHITE BREAD
Nutrition comparison per 100 g serving
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ALL NATURAL WHOLE GRAIN WHITE BREAD wins in 6 out of 13 nutrient categories
PRE SLICED SOURDOUGH ENGLISH MUFFINS: 5
vs
ALL NATURAL WHOLE GRAIN WHITE BREAD: 6
(2 ties)
Overview
| Nutrient | PRE SLICED SOURDOUGH ENGLISH MUFFINS | ALL NATURAL WHOLE GRAIN WHITE BREAD | Winner |
|---|---|---|---|
| Calories | 228 cal | 256 cal | |
| Protein | 8.8 g | 9.3 g | |
| Carbs | 47.4 g | 46.5 g | |
| Fat | 0.9 g | 3.5 g | |
| Fiber | 1.8 g | 2.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PRE SLICED SOURDOUGH ENGLISH MUFFINS | ALL NATURAL WHOLE GRAIN WHITE BREAD | Winner |
|---|---|---|---|
| Niacin | 0 MG | 4.7 MG | |
| Riboflavin | 0 MG | 0.3 MG | |
| Thiamin | 0 MG | 1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PRE SLICED SOURDOUGH ENGLISH MUFFINS | ALL NATURAL WHOLE GRAIN WHITE BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 263 MG | 0 MG | |
| Iron, Fe | 3.2 MG | 2.5 MG | |
| Sodium, Na | 702 MG | 442 MG |