POTATO SALAD SOUTHERN MUSTARD DRESSING vs ORGANIC SUN DRIED TOMATOES IN EXTRA VIRGIN OLIVE OIL
Nutrition comparison per 100 g serving
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POTATO SALAD SOUTHERN MUSTARD DRESSING wins in 5 out of 10 nutrient categories
POTATO SALAD SOUTHERN MUSTARD DRESSING: 5
vs
ORGANIC SUN DRIED TOMATOES IN EXTRA VIRGIN OLIVE OIL: 4
(1 ties)
Overview
| Nutrient | POTATO SALAD SOUTHERN MUSTARD DRESSING | ORGANIC SUN DRIED TOMATOES IN EXTRA VIRGIN OLIVE OIL | Winner |
|---|---|---|---|
| Calories | 133 cal | 225 cal | |
| Protein | 2.2 g | 5 g | |
| Carbs | 17.8 g | 25 g | |
| Fat | 5.9 g | 12.5 g | |
| Fiber | 2.2 g | 10 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POTATO SALAD SOUTHERN MUSTARD DRESSING | ORGANIC SUN DRIED TOMATOES IN EXTRA VIRGIN OLIVE OIL | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.7 MG | 0 MG |
Minerals
| Mineral | POTATO SALAD SOUTHERN MUSTARD DRESSING | ORGANIC SUN DRIED TOMATOES IN EXTRA VIRGIN OLIVE OIL | Winner |
|---|---|---|---|
| Calcium, Ca | 15 MG | 0 MG | |
| Iron, Fe | 1.1 MG | 5.4 MG | |
| Sodium, Na | 622 MG | 2,300 MG |