POTATO ROSETTES WITH ONION FLAVOR vs STRAIGHT CUT FRENCH FRIED POTATOES
Nutrition comparison per 100 g serving
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POTATO ROSETTES WITH ONION FLAVOR wins in 5 out of 11 nutrient categories
POTATO ROSETTES WITH ONION FLAVOR: 5
vs
STRAIGHT CUT FRENCH FRIED POTATOES: 4
(2 ties)
Overview
| Nutrient | POTATO ROSETTES WITH ONION FLAVOR | STRAIGHT CUT FRENCH FRIED POTATOES | Winner |
|---|---|---|---|
| Calories | 150 cal | 141 cal | |
| Protein | 2.5 g | 2.4 g | |
| Carbs | 23.8 g | 22.4 g | |
| Fat | 5 g | 5.3 g | |
| Fiber | 2.5 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POTATO ROSETTES WITH ONION FLAVOR | STRAIGHT CUT FRENCH FRIED POTATOES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 5.6 MG |
Minerals
| Mineral | POTATO ROSETTES WITH ONION FLAVOR | STRAIGHT CUT FRENCH FRIED POTATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.5 MG | 0.4 MG | |
| Potassium, K | 375 MG | 341 MG | |
| Sodium, Na | 200 MG | 388 MG |