POTATO DUSTED BURGER BUNS vs 8" PIZZA CRUST SEASONED
Nutrition comparison per 100 g serving
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POTATO DUSTED BURGER BUNS wins in 4 out of 10 nutrient categories
POTATO DUSTED BURGER BUNS: 4
vs
8" PIZZA CRUST SEASONED: 3
(3 ties)
Overview
| Nutrient | POTATO DUSTED BURGER BUNS | 8" PIZZA CRUST SEASONED | Winner |
|---|---|---|---|
| Calories | 263 cal | 211 cal | |
| Protein | 5.3 g | 1.8 g | |
| Carbs | 45.6 g | 47.4 g | |
| Fat | 5.3 g | 1.8 g | |
| Fiber | 1.8 g | 1.8 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POTATO DUSTED BURGER BUNS | 8" PIZZA CRUST SEASONED | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | POTATO DUSTED BURGER BUNS | 8" PIZZA CRUST SEASONED | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 70 MG | |
| Iron, Fe | 2.5 MG | 0.6 MG | |
| Sodium, Na | 351 MG | 237 MG |