POT STICKERS (PORK) vs AMERICAN CHOP SUEY
Nutrition comparison per 100 g serving
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POT STICKERS (PORK) wins in 6 out of 10 nutrient categories
POT STICKERS (PORK): 6
vs
AMERICAN CHOP SUEY: 3
(1 ties)
Overview
| Nutrient | POT STICKERS (PORK) | AMERICAN CHOP SUEY | Winner |
|---|---|---|---|
| Calories | 199 cal | 88 cal | |
| Protein | 5.4 g | 4.7 g | |
| Carbs | 34.4 g | 11.2 g | |
| Fat | 3.3 g | 2.9 g | |
| Fiber | 1.2 g | 0.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POT STICKERS (PORK) | AMERICAN CHOP SUEY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.7 MG | 3.5 MG |
Minerals
| Mineral | POT STICKERS (PORK) | AMERICAN CHOP SUEY | Winner |
|---|---|---|---|
| Calcium, Ca | 17 MG | 0 MG | |
| Iron, Fe | 1.9 MG | 0.9 MG | |
| Sodium, Na | 544 MG | 147 MG |